Der Dantler

Bob Hart 3 months ago

Amazing food, very flexible with changes to courses even mid meal, great wine selection, very friendly servers/host, and a great bar also owned by them next door. I am sure a star is in their future.

Maxime Moreau 6 months ago

A huge favorite of mine, a real hidden gem! Finally a restaurant in Munich with modern plating and creative flavor combinations, something that is surprisingly hard to find here. Some of the dishes could easily come straight out of the coolest restaurants in London. The service was impeccable, the prices more than fair for what you get, and the head chef was even working on the floor, which made the experience feel even more special. The cocktails were excellent as well. Honestly, nothing to complain about, I absolutely loved it. Highly recommended!

Jacquelyn Horgan a year ago

The meal I enjoyed here skyrocketed to the top of my ‘best ever’ list. Often with a tasting menu there is one bite or course that you could have done without… but that wasn’t the case here. Everything was amazing, start to finish. Quality ingredients, innovative preparation, beautiful presentation. The meal was well timed, service on point, concise but perfect drink menu, cozy ambiance. My only complaint is this place is a few thousand miles away from home. When I make it back to Munich, I will return here- until then I will just fondly think of this meal with a gentle smile. The perfect end to a great vacation!

Alina Goldish 3 years ago

Heard a lot about the restaurant but never been myself. Finally yesterday had a chance to visit the spot and try the menu myself . I like the vibe and interior design in general, the service is very attentive, besides one situation I had that I’ll describe later, amazing wine suggestions. You can order only the whole menu, which is five courses and one additional course - fish carpaccio which was exceptional quality where the dressing is not too sour as you would expect. We loved the balanced flavours. The carrot course is so simple, yet sophisticated. I wouldn’t recommend this restaurant to people with intolerances and dietary restrictions. I made sure the staff knows about my celiac disease. When I asked one of the waiters if by any chance my potato dumpling contained gluten (since it looked exactly the same as my dinner date’s: potato dumpling which is flour based with bread crumble on top) - the answer was: “Yes, of course there is gluten, you just move it away and continue eating all the rest”😅. Highly unprofessional and probably only because of this situation I wouldn’t come back again. I must say I visited most of the fine dining spots in Munich and have never encountered

Björn Ludwig 4 years ago

A pleasant dinner. Menu is simple but very tasty as a 5 course one size fits all approach. The service is great to talk to and open for a joke. Vine list is comprehensive but we'll selected.