Ichiban - japanische Tapas und Ramen

Sheldon Akapatri 2 months ago

The food was amazing, the ambiance was calm, beautiful, and made for a relaxing meal. We ordered the Wakame, Shoyu, and Gyudon, and every dish was delicious and full of flavor. One thing that really stood out was how quickly the food was served, which we really appreciated. The only downside was that one of the German waitresses came across as a bit rude and seemed like she might have been having a bad day. In contrast, the other waitress was warm, welcoming, attentive, and always had a smile, which made the experience much more enjoyable. Overall, the excellent food, lovely atmosphere, and fast service made it a place I’d happily visit again.

WHO Foscamun a year ago

The Ramen and tea were wonderful and the staff absolutely lovely. I dined alone, and they handled it wonderfully, thank you for the lovely experience I will definitely go again! The restaurant and restrooms are very clean. It is slightly chilly in winter, but nothing that isn’t manageable (and I sat by the glass front and closer to the door).

Jiahao a year ago

I had high hopes for the food here, but sadly I was not surprised by the taste. The noodles in the Ramen were good, but I didn't like the Chashu and the broth. Chashu was way too fatty, and the broth was boring. Karaage was nicely cooked, but served with salad felt weird. The atmosphere was clean and nice, and the staff was also friendly. The seats are quite limited, a waiting time during the dinner time is expected, and no table for a big group.

Stéphane Lenclud Edited a year ago

I'm no Japanese food expert but compared to other Asian restaurants you get around Würzburg that one is legit. I already hate a slice of the porc on that ramen picture. I find that if you order any extra with your ramen they serve a more generous portion. The place is often full but if you just want to feed yourself rather than spend time with friends and family there is almost always a free spot for you at the counter.

WeiWei Wu 2 years ago

I chose miso ramen, and while it was acceptable, it didn't quite match up to the authentic ones I've savored in Germany, Chashu was small, and what surprised me was, asking for chili oil is considered as a topping for ramen which costs extra for requesting it(I thought it’s very common to have the seasoning to ask for in a Japanese restaurant as a free service) The beef tongue and gyoza, however, were satisfactory. Unfortunately, the service left much to be desired. The evening prior, we were informed by the owner upon arrival at the restaurant that he wasn't accommodating guests because he was hosting friends. Disappointed, we planned to return the next afternoon without a reservation, as per his assurance that it wouldn't be necessary. Despite confirming with him, we arrived today to a lengthy queue, a situation easily avoidable had we been allowed to reserve the night before. It's puzzling why the owner dissuaded us from booking. Upon entering, the service was just okay, with the staff attending to tables that arrived after us first. While the restaurant is a decent addition to Würzburg, it falls short of being exceptional enough to recommend to my German friends seeking an aut