Elite Mangal Restaurant

Mahmoud Khater 3 months ago

I had Beyti kabab here and it ruined beyti kebab for me….. it was too salty I was struggling to eat it.

Banu Büyüker 4 months ago

Very very bad! Saying as someone Turkish, don’t eat here, it has nothing to do with our food.

ChunkyCherry 7 months ago

Elite Mangal was actually a really good place, to be honest. A big, nice restaurant with a lot of seating. We chose it because the meat looked really good when we saw it inside. And it absolutely delivered. The meat was delicious. The fries were great as well, and the service was good too. I had a dürüm kebab, which was really nice. The sauces were amazing and everything tasted good, although the fillings could maybe have been a bit more varied. That’s probably my only small criticism. Portion size was solid. We also had fries on the side, and they were really delicious. The bread was probably bought rather than homemade, and you could taste that a bit, but it was still good overall. All in all, a solid 4 out of 5 kind of place.

Filip Goláň a year ago

All four of us were very delighted by the amount, taste and style our main course arrived in, complimentary bread with sauces included (yellow one was the best). My only gripe was that the menu was not available in english, making our ordering a little more tedious than it needed to be. Service was very welcoming and proactive, helping us with the before mentioned problem.

The Antler a year ago

Unexpected Gem - Fantastic Flavour and Value I found Elite Mangal by chance after skipping a long queue at a more hyped spot nearby, and it turned out to be an excellent decision. The meat was fantastic. Rich, flavorful, albeit slightly on the salty side. The sauces were delicious and balanced, adding just the right touch without overwhelming the dish. At only €7 for beef, it’s amazing value for the quality you get. I’ll definitely be coming back to try their Adana, Köfte, as well as the Döner again. A true hidden gem - highly recommended!